SOUS VIDE LOBSTER TAILS
LE 4,200.00
Please note that all items are subject to availability. If a product has sold out after you have placed your order, one of the team will get in touch with you to offer you a suitable alternative.
Our philosophy is “If it’s finicky to cook, it’s probably a good candidate for sous vide.” And lobster tails 100% apply here!
With the magic of Sous Vide, you can’t mess lobster up, so no need to worry about a rubbery disaster. Just place the ready made vac-pack butter poached 3 lobster tails (400g), in a boiling water bath (60°C) for 45 mins. The result is perfect cooked tails with the salty buttery flavor built right into the meat, guaranteeing incredibly tender, moist and succulent results.
